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Take Away Franchise Opportunities For Sale

Takeaway Franchise Opportunities For Sale

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Start your own Chicago-style deep dish pizza franchise
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Run your own Coffee-Bike, a mobile coffee shop with a unique design. You can work full-time or part-time, on private, public or corporate events as well as on the high streets. This is a flexible business opportunity in the lucrative coffee shop sector.
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Become your own Burger Master with an URBAN Fresh & Fries franchise opportunity.
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Find success with the world’s largest pretzel bakery franchise.
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Shake up your career and start a franchise with the world's largest MilkShake bar company.
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Get on board with a Cactus Jacks franchise and bring the lip-smacking taste of Tex-Mex cuisine to your town.
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Developed by an experienced multi-brand / multi-unit franchisee to be the best F&B franchisee business opportunity.
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Four Star Pizza is expanding across Northern Ireland, and we are looking for highly ambitious franchise partners to join our extensive network.
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The Urban Chocolatier is set to become the leading dessert chain in the UK, presenting itself as a great opportunity for potential franchisees.
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Succeed in the events and catering industry as a franchisee with The Spitting Pig Co.
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Create awe-worthy, immersive and interactive dine-in experiences with your very own dessert bar franchise.
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Do You Want To Become A Part of Ireland’s Fastest-Growing Café Restaurants and winner of ‘Best Emerging Franchise’ of the year in 2023 and 2024?
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Trends and Facts About Takeaway Franchises

One thing is certain – Britain loves takeaways. We lead such busy and hectic lives that there isn't always time to cook dinner after all the other tasks of the day have been completed. The amount of takeaway businesses in the UK continues to grow and there is a significant profit to be made from running a takeaway franchise.

Currently, the takeaway industry is worth £4.5 billion and this figure is set to rise!

Why Franchising?

There has never been a better time to become a takeaway franchisee. British households spend at least £80 per month on takeaway foods such as pizza and fish and chips, proving that there is huge appetite forfood franchises across the UK.

Your takeaway franchise can include a seated restaurant too, there is so many types of takeaway business you can run! You can run your business online from home or at a fixed location – which ever suits you best! Research shows that the most popular takeaway cuisine is Chinese, closely followed by Indian! There is a franchise opportunity for anyone looking to make their mark in the takeaway industry! Benefit from a franchisor's support, training and proven business model while you develop your takeaway franchise business. Takeaway franchises are an ideal career for anyone with a passion for food and an entrepreneurial mind-set.

Check out some interesting facts about the UK takeaway industry below:

  • Brits pay £1,000 a year for takeways, which works out at around £80 per month.
  • Telephone orders still account for the largest amount of takeaway orders, but the amount of meal deliveries ordered online has increased dramatically thanks to prominent brands such as Just Eat and Deliveroo.
  • Popular takeaway franchises in the UK include Auntie Anne's, Papa John's, Wolf and Mary Brown's Chicken & Taters!
  • Becoming a takeaway franchisee means you can avail of a franchisor's assistance with site selection, store design, equipment selection and marketing your new business.
  • The most takeaway meal preferred by men in Britain is a Chinese, closely followed by Indian and pizza. 37% of women also prefer a Chinese.
  • Takeaways also benefit from the wide variety of options that can be sold to the public. This opens to the door to many franchise opportunities such as fast food franchises, burger franchises, pizza franchises etc.
  • Takeaways are always cheap, convenient and satisfying but they are not always healthy. Healthier pizza options have a thin base and vegetable or lean meat topping.
  • Young adults aged 18-24 are more likely to indulge in fast food and takeaways at least once a week, compared to the over 65s.

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