This will create a 1,200 square foot all-day café serving French crêpes and galettes, the brand’s new Crepe & Roll range, barista-quality coffees and desserts. An innovative evening concept of “Crêpes & Cocktails”, exclusive to CrêpeAffaire at The Hippodrome, will augment the offering.
The interior of the street level café, designed by Rachel O’Toole, will create a relaxed living room vibe, and be accessible through a dedicated entrance on Cranbourn Street and from the main Hippodrome building.