Anthony Round, franchise director, Burger & Sauce explains: “We were honoured to be chosen to join the People and Culture panel at the prestigious event which welcomed leaders in the fast, casual restaurant industry from across the UK. Our discussion centred around post-pandemic changes in consumer habits and how we can best satisfy customers’ needs through working with our people in the most efficient and effective way.
“As Burger & Sauce set up its first restaurant during the Pandemic, we have experienced some pretty tough trading times! However, despite the challenges, we found ways to succeed and grow our franchise. Our reliance on technology to make our team’s jobs much easier, is just one aspect of our approach that I was able to share during the informative panel discussion. We also talked about how customers will always demand products which are great value, and of high quality, coupled with excellent service and how we worked with our teams to deliver these elements of our proposition throughout the lockdowns and beyond.”
Burger & Sauce is fast becoming the house-hold name for fresh burgers across the UK. Burger & Sauce is now welcoming applications for new franchisees who are passionate about food quality and are looking to be part of an exciting new business.
A ten-year franchise licence is £15,000 plus store and fit-out costs, planning and legal fees plus management service fee and marketing contribution. Multi-site development licences are also available for approved franchisees.