The Gourmet Hog Roasts’ goal is to become the UK’s best hog roast and outdoor caterer.
Focusing on exceptional customer service and delicious food we are looking to expand our presence UK wide. Become part of the growing success and come on that journey with us. Choose your lifestyle and reap the rewards.
The Gourmet Hog Roast Company is a full-service event catering company specialising in outdoor cooking. Providing hog roasts since 2012 at weddings, private parties and corporate functions, we can give you the training and mentorship you need to do the same.
WHY CHOOSE THE GOURMET HOG ROAST FRANCHISE?
If you’re considering becoming part of a franchise that helps you achieve the work-life balance you’re looking for, here are just a few of the benefits on offer when joining the Gourmet Hog Roast.- A stand out brand
- No catering experience necessary
- Events booked in centrally, no sales involved
- Exclusivity to areas
- Lifestyle – ability to work from home, full or part time
- Web Presence
- Back office support with quotes sent out and chased up
- Training & mentorship
- Mentorship
Get in contact now to see how you can achieve the lifestyle you’ve always wanted.
Four new franchise territories added in 30 days
Nick Warlow, co-founder of The Gourmet Hog Roast Company, in announcing the launch has commented.
”We’re incredibly excited that we’ve been able to add these territories this month. It’s been the culmination of many meetings, site vists and due diligence calls to bring them all onboard and I’m incredibly proud of all the teams hard work. It’s moving us one step closer to becoming the UKs largest hog roast catering company”
The territories brought to the Gourmet Hog Roast family are East Sussex, Buckinghamshire, Warwickshire & Merseyside. Tom Beckerleg will be heading up the East Sussex branch, Russell & Cheryl the Buckinghamshire branch, Graham the Warwickshire, and Anthony will be running the Merseyside branch.
Anthony chose to work with the Gourmet Hog Roast franchise thanks to the range of benefits on offer to talent such as himself. As an established brand in the outdoor catering arena, those hoping to become a franchisee get the support required to stand out from competitors operating in the area, including their own website, leads and back-office support. All bookings are organised by the franchisor, so there’s no need for any prior sales experience, and you won’t need to chase for more work.
Tom Beckerleg, who is managing East Sussex has been a chef for the last 15 years and chose the Gourmet Hog Roast Company due to the flexibility the opportunity allowed. He has greater flexibility in the hours he works, which meant he had flexilbity in the lifestyle he wants.
Graham who is running the Warwickshire territory is already an existing franchise who has now bought a new territory. This is a real testament to the franchise opportunity being offered as franchisees can unlock the earning potential of running their own hog roast business and can expect to be profitable from year 1. It’s a model where the earning potential is only capped by the drive of the individual franchisee.
Unsuprisingly, it was only a matter of time before franchisees from competitor hog roast franchises started to move over to the Gourmet Hog Roast Company. Russell & Cheryl who will be running Buckinghamshire had previously been with a competitor for the last 10 years. They’ve chosen to come onboard with us due to the strong commercial offering, and strength of the brand offered by the Gourmet Hog Roast Company. Russell has commented
“The Gourmet Hog Roast Company is definitely the right choice for us in our quest to grow the business for the next five years.”.
The Gourmet Hog Roast Company specialises in providing some of the finest, free-range hog roasts, catering for weddings, BBQs, private parties and corporate clients.
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