Floozie Cookies

Who We Are

Floozie Cookies is a specialty dessert brand known for its signature stuffed cookies, all 100% plant-based and crafted with high-quality ingredients. Founded by renowned pastry chef Kimberly Lin, Floozie has quickly become a go-to destination for those looking for indulgent, handcrafted treats that appeal to both vegan and non-vegan consumers alike.

The menu features seven core stuffed cookie flavours, alongside a rotating monthly special, ensuring excitement and variety for customers. Beyond cookies, Floozie offers incredible shakes, soft serve with endless toppings, speciality coffees, signature hot chocolate, and limited-edition cookie-based treats, making it a destination for dessert lovers.

Reasons To Become a Franchisee

• Steamlined Setup

Unlike high-cost food businesses, Floozie provides a streamlined setup with lower investment requirements, allowing franchisees to test franchising with reduced risk while benefiting from a strong, proven concept.

Led by renowned pastry chef Kimberly Lin, Floozie is a dynamic brand with a passionate founder and team dedicated to supporting franchisees at every stage.

• Training & Support

Franchise partners receive comprehensive training, including in-person sessions, detailed documentation, and ongoing operational guidance to ensure a smooth launch and long-term success.

• Marketing

Beyond training, Floozie provides pre- and post-opening marketing support to drive awareness and foot traffic, leveraging its highly engaged social media following and loyal customer base. With strong consumer demand, brand credibility, and a supportive network, investing in Floozie means joining a thriving, fast-growing dessert brand with a passionate community behind it.

Franchisee Requirements

There are no strict requirements to become a Floozie franchisee, making this an accessible opportunity for both experienced entrepreneurs and those new to franchising. We are looking for individuals who are passionate about the brand, customer experience, and growing a successful business.

Prior experience in the food industry is beneficial but not essential. What matters most is a commitment to excellence, a hands-on approach, and the drive to bring Floozie’s warm, stuffed cookies to more people.

Franchisees should have strong leadership skills, a willingness to learn, and the ability to engage their local community.

The Next Step

Join us in bringing Floozie to new locations and growing with a brand that is as fun as it is successful.

Simply fill out the form below to get in touch with a representative from the franchise: